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Make your own jams and preserves workshop

 Registration is closed for this event

Ever wanted to make your own jam but not sure how? Do you have a glut of zucchinis or beetroot in the garden and would like to make something with them? This hands on workshop will show you the basics of preserving, including preparation, jar sterilisation, setting points and bottling of chutneys and jams. You'll be involved in making preserves using seasonal fruit and vegetables, and all participants will receive a jar of preserves to take home.

July 29th, 2012 12:00 PM   through   2:00 PM
Address will be sent to you prior to event
Brunswick, VIC 3056
Australia

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Phone: (03)83000233
Email:
Cost $ 25.00

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